Om Chef Prep Recipes

Healthy and delicious in under 10 minutes 

Black eyed pea salad:

slow cooked black eyed peas, grape tomatoes, chopped green onion, chopped orange and gold peppers, cilantro,  a drizzle of olive and a squeeze of lemon or lime juice. Jalapeno or chili flakes is a nice spicy addition

Add Grilled chicken: use in a wrap, as a sandwich, chop for a salad or as is with a few side vegetables and a steamed whole grains........dinner in 10 minutes. 

 Raw Kale, beet and hazelnut salad: start with your fresh chopped raw kale, add a generous splash of olive oil and massage into kale leaves, now add an equal amount of fresh roasted red or gold beets and a handful of chopped toasted hazelnuts (or walnuts), finish with a splash of lemon juice or Balsamic vinegar.  This is excellent hot or cold

Om Ready Made Sugar cane naked dumplings: excellent as is with a side of steamed brown rice and Om's Momofuku dipping sauce

Om's Ready Made Shrimp and asparagus saute with pancetta: excellent as is or use in a wrap or as a hearty meal on a bed of mixed baby greens.

Om's Ready Made Brown Basmati pilaf with peas, herbs and pistachios