Pasadena personal chef service, Om Chef posts food news, research, recipes, resources and experts on how, why and what to eat for ultimate taste, optimum health and environmental sustainability
Friday, January 29, 2010
Spinach Salad
Spinach, radicchio, red onion, tomato, avocado andParmigiano-Reggiano. Simply dressed with a balsamic vinegar and Olive oil, extra virgin, salt and pepper.
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