Broiled garlic and cumin chicken kabob with roasted corn and pepper salad, and peach mango salsa
Black quinoa, roasted corn and pepper salad with mixed baby greens in a cilantro lime vinaigrette
Why quinoa?
One cup of cooked quinoa has 15% fewer carbohydrates and 60% more protein than a comparable amount of brown rice; it also has 25% more fiber, which can help lower blood cholesterol.
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